Try it Out Tuesday - How well does pineapple on a pizza go down on Waiheke?
- Publish Date
- Tuesday, 7 September 2021, 8:11PM
During a recent trip to Waiheke my whanau and I were invited to join the fabulous team at Cafe Fenice Italia to have a go at creating our own authentic Italian pizzas.
Andrea is the man behind the magic of perfect pizza dough and exquisitely timed pizza cooking.
The main ingredient for a fantastic pizza? Amore/Love of course!!
So how does Andrea feel about pineapple on a pizza?
We found out, while joining him in the busy Fenice kitchen and eyeing up a pizza to shuck onto the shovel and get in the oven.
Thanks heaps to the Fenice team for having us, head chef Tim Pickering for letting me cause a raucous in his kitchen, maitre'd Will who settled us in and of course Andrea who made me feel good about what I was attempting to do despite being a tad nervous and somewhat average at it haha!
'You can do anything if you believe you can' - Andrea - Cafe Fenice Italia
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Big thanks going out to Sealink Ferry too for getting us over to Waiheke and back.
Great to be able to travel all packed up in our car... there's a lot of stuff when travelling with kids!
Ava really loved being able to wave up to the Captain xoÂ