Sam's Christmas Cranberry and Brie Bites recipe will be your new go-to

If you’re after a quick and tasty bite to impress your guests, these cranberry and brie bites are the way to go.

They’re a beautiful mix of creamy brie and tangy cranberry sauce, all nestled in a golden, flaky puff pastry case. Not only are they super easy to make, but they’re ready in under 15 minutes! 

Whether you're hosting a festive get-together or just fancy a little treat, these are bound to be a hit. You can even get creative with the cranberry sauce or throw in some fresh herbs for that personal touch. 

Trust me, they’ll be gone in no time!

Here's an easy and delicious recipe for cranberry and brie bites:

Ingredients:

• Puff pastry sheets
• Brie cheese (cut into chunks)
• Cranberry sauce (or homemade cranberry sauce if preferred)

Method:

1. Preheat your oven to 220°C.
2. Cut puff pastry sheets into 3-inch squares, and place each square into a muffin or cupcake tin.
3. Place a chunk of brie in the centre of each pastry square (you can measure with your heart!).
4. Top with a teaspoon or two of cranberry sauce for a sweet and tangy flavour.
5. Bake in the oven for about 10 minutes or until the pastry is golden and the cheese is bubbly and melted.
6. Let cool for a couple of minutes before serving.

These bites are perfect for parties or gatherings and can be enjoyed warm or at room temperature.

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