Crock pot mulled wine recipe

What You’ll Need:

• 3 bottles fruity red wine (Chianti, Pinot Noir or Cabernet Sauvignon is ideal)
• 400ml cloudy apple juice
• 4 clementines, sliced
• 1 orange, zest and juice
• 1 apple, sliced
• 4 cinnamon sticks
• 3 star anise
• 8 cloves
• 3tbsp honey
• grated nutmeg, to serve

How You Make It:

1. Pout the wine and apple juice into the crock pot. Add the clementines, orange, apple, cinnamon, star anise, cloves and honey.
2. Put the lid on and set for 1 hour on high.
3. Once your mulled wine is ready, turn to the warm option then serve up with a grating of nutmeg.

Source: twistedfood.co.uk / Facebook